Flannery Kitchen

There are some things in life that give me a rush ,  like a Styx concert,  a newborn babe,  a fast Camaro,  and a case lot sal...

Oh my heavens to Betsy.   Move over beef.. .  (well, not that far over, we still love you). But Geez Louise - kind of falling for your...

Multitasking.   Gosh, I'm good at that.  Sort of.  When my twins were little, I could hold one in each arm and open the door with...

It's hot, satisfying and deeply flavorful. No, I'm not talking about this guy. This soup has been a favorite in our...

It's October!   That means it's Pots-o-Stuff month. Tell you what - there's not many pots of stuff that have more flavor ...

The big screen had a football game on.  I sat on the couch surfing Pinterest in my fuzzy socks while a cool rain drizzled outside.  My ...

Risotto Is it hard to make?   Pshhh.   No. "It takes a little bit of practice to begin with." "There's ...

Oh pork tenderloin...  you are so tender and lovable. But let's face it, a tad bit boring on your own. Enter Cherry Chutn...

When we started this blog, we soon realized that even though we cook a lot, we wing most stuff and aren't real good at following recipes...

A couple months ago, we ate at a yummy Italian place that had all kinds of delicious pizzas.  I LOVE pizza.  I could eat anything in pizz...