Flannery Kitchen

Because we're foodies.

Tuesday, July 9, 2013

Crab Pasta Salad

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So I have this son, he's pretty awesome. He's a fitness freak and strong as an ox. He eats Elk and veggies. Disclaimer: ...
1 comment:
Monday, July 8, 2013

Salsa

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For super easy, delish salsa...        5 green onions (chopped, does not have to be finely chopped)      1/3 of bushel cilantro (cu...
1 comment:
Friday, July 5, 2013

Avocado Cream

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 I LOVE avocados, and in any form.  we had a bunch at home last week, so I came up with a little concoction that will now be a regular.  H...
Wednesday, July 3, 2013

Blackened Salmon

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Let's face it, blackened shoe would be good.   I opted for salmon.   Blackened Salmon One thing we didn't think about when ...
Tuesday, July 2, 2013

White Chocolate Macadamia Nut Cookies

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These are one of my favorite types of cookies, so awhile back I started experimenting and came up with this recipe.  It works every time....
Monday, July 1, 2013

Rocky Road Brownies

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Here it is - my guilty pleasure (well one of them at least).   They are heavenly wicked. They are my BFF and my worst enemy . I have...
5 comments:
Wednesday, June 26, 2013

Deviled Eggs

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Everyone in our family loves deviled eggs!    They are so yummy, they scream  SUMMER ,  plus they're cheap and easy (like what'...

Creamy Alfredo with Sauteed Veggies

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There's just something about a big mouth full of pasta that makes my heart happy.  This is one of my favorite dinners when you want some...
Monday, June 24, 2013

Grilled Zucchini Roll-Ups

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Zucchini by itself tastes kind of like....well...nothing.  It's totally boring without some love. But it's so low cal and abund...
Thursday, June 20, 2013

Peach Crepes

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Insanely delicious, insanely easy peach crepes         These crepes seriously couldn't be yummier. They're fresh, swe...
1 comment:
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